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Our Latest Reviews
Roasted Organic Romanesco & Cauliflower
Beyond delicious. I am doing everything in my power to eat healthier. This broccoli sure helps in the yummiest way possible. Many thanks. To health & happiness.
Roasted Organic Romanesco & Cauliflower
Soooo delicious! I keep trying to recreate it.
Pan Roasted Faroe Island Salmon
Very nicely done and a good portion. Enjoyed it!
Don't Rye About It
Just arrived home from our dinner at Ironwood. Drinks were Excellent...appetizer was Excellent...Ribeye, 4 out of 5 if we are being completely honest here. The Burger was about 4.5 out of 5, fries the same. Overall, we will be going back monthly to Ironwood as well as to the other Russ Bendel owned restaurants in Orange County. We are aware and have enjoyed restaurants that they have owned. Thanks for the evening, Shana was a phenomenal waitress...G.
House Made Sweet Corn Agnolotti
My sister and I visited and this dish was outr appetizer. The most delicious thing I have ever tasted. I still dream about it.
Heirloom Vegetable & Casarecce Pasta
My granddaughter had this one, she love it.
Crispy Jidori Chicken Schnitzel with Maitake Mushrooms
Good portion and tasty. Enjoyed mushroom sauce
House Made Sweet Corn Agnolotti
Ironwood is our favorite restaurant in Orange County! We have eaten here many times and we try something new each visit. We also always order at least two orders of the Agnolotti to share. It is so delicious, everyone in my family loves it. It's savory, crunchy, creamy, a hint of sweetness... It's perfection!! It's also delicious re-heated the next day. Happy Eating.
Ironwood American Wagyu Beef Burger
THIS Burger!!! The most delicious burger I have had..need to go back and bring my fiance. He is a carnivore and will be impressed!
Chef's Nightly Special Selection
My wife and I dropped in for the first time on her Birthday. Not planned but I'd read about the restaurant a few times and it sounded very interesting. We were not disappointed! There is a great vibe and it not to big and noisy. The menu looked very interesting. My wife could not resist the giant Meatball (it is big) and it did not disappoint nor did my Chef's nightly selection of Pork Chop. The food was fantastic and so was our server and the rest of the wait staff. Courteous and attentive in the good way. The wine list was excellent as well and not to pricey. All in all a 5 star night all the way around. Thanks
PAST DRAWING WINNERS
August 2022:
Coming soon
July 2022:
Randolph, Turkey Leg Hut
Houston, TX
June 2022:
Lawrence, O'Ya Cantina
Chapel Hill, NC
May 2022:
David, Grillsmith
Sarasota, FL
April 2022:
Katie, Jelly Cafe
Denver, CO
March 2022:
Marny, PPC Italian Restaurant
Plaistow, NH
February 2022:
Teresa, Black Angus
Vancouver, BC
January 2022:
Deirdre, White Pie
Colorado Springs, CO
December 2021:
Camille, Patsy's Roadhouse
Hopewell Junction, NY
November 2021:
Sherry, Riverpark Pub and Eatery
Parkville, MO
October 2021:
Stephanie, Hightopps Backstage Grille
Timonium, MD
September 2021:
Megan, Scratch Kitchen & Taproom
Apex, NC
August 2021:
Jerome, Taste of Soul by Ms. Nancy
Burlington, NJ
July 2021:
The Great Greek, NV
June 2021:
Sylvia, Urth Caffé
Los Angeles, CA
May 2021:
Amber, Haute Dogs and Fries
Alexandria, VA
April 2021:
Travis, El Monumento
Georgetown, TX
March 2021:
Susan, Alden Park
Plymouth, MA
February 2021:
Leilani, Hon Machi Korean BBQ
San Antonio, TX
January 2021:
Goodrich Seafood & Oyster House
December 2020:
Hallee, Pizza Sociale
Los Angeles, CA
November 2020:
Barbara, PPC Italian Restaurant
Plaistow, NH
October 2020:
Charn, Vitaly
Costa Mesa, CA
September 2020:
Carol, Stroud's BBQ
Daytona Beach Shores, FL
August 2020:
Jo-El, Mick's All American
Mount Joy, PA
July 2020:
Bronson, Los Dos Potrillos
Colorado
June 2020:
Elish, Crump's Landing
Homosassa, FL
May 2020:
Carlson, Papi Grande's Mexican
Amherst, NY
April 2020:
Sommer, Little Calf Creamery
Thousand Oaks, CA
March 2020:
Theresa, Woody's Crab House
North East, MD
February 2020:
Maria, The Rustik Fork
Riverside, CA
January 2020:
Marsha, Stefano's Restaurant
Florence, SC
December 2019:
Alma, Karai Ramen Bistro
Jacksonville, FL
November 2019:
Courtney, Axe & Arrow
Seattle, WA
October 2019:
Andy, Backwoods Brewing Co.
Portland, OR
September 2019:
Amanda, Home Restaurant
Los Angeles, CA
August 2019:
Jennifer, Mark's City Grill
Columbus, GA
July 2019:
Rebecca, Frank Gourmet
Buffalo, NY
June 2019:
Donna, Dino's Sports Bar
Cape Cod, MA
May 2019:
Karen, This Little Pig
Amherst, NY
April 2019:
Alicia, Plant Based Pizzeria
Atlanta, GA